New Summer Flavours at Soul Bar
From refreshing salads to indulgent desserts, these new menu additions are sure to become instant favourites.


An accessibility review of Soul Bar
An accessibility review of Soul Bar
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Soul Bar & Bistro have added some exciting new dishes to their summer menu. Enjoy the light and refreshing chopped burrata with summer melon, tomato, and citrus, or the grilled nectarine salad with torn burrata, rocket, walnuts, and balsamic. For the pasta lovers, try the corn and ricotta-filled tortelli with jalapeño and yellow zucchini. The market fish, paired with Pernod romesco, olives, fennel, and almond, brings a Mediterranean flair to the table. And for dessert, indulge in the Russian honey cake with peaches, whipped ricotta, and caramelised honey. These new additions are the perfect way to enjoy the best of summer at SOUL.
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